Lobster: Perbedaan antara revisi

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(22 revisi perantara oleh 12 pengguna tidak ditampilkan)
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{{infobox spesies
{{Taxobox
| fossil_range = {{fossil range|Valanginian|0|Valanginium–Sekarang}}
| color = pink
| categoria_subdivisio = Subfamilia dan genera
| name = Nephropidae
| subdivisio =
| image = Lobster.jpg
| image_width = 250px
| image_caption = ''[[American lobster|Homarus americanus]]''
| regnum = [[Animalia]]
| phylum = [[Arthropod]]a
| subphylum = [[Crustacea]]
| classis = [[Malacostraca]]
| ordo = [[Decapoda]]
| subordo = [[Pleocyemata]]
| infraordo = [[Astacidea]]
| familia = '''Nephropidae'''
| familia_authority = [[James Dwight Dana|Dana]], 1852
| subdivision_ranks = [[Subfamily|Subfamilies]] and [[Genus|Genera]]
| subdivision =
* [[Neophoberinae]]
** ''[[Acanthacaris]]''
Baris 31 ⟶ 18:
** ''[[Thymopides]]''
}}
[[Berkas:Lobster traps.jpg|thumbjmpl|rightka|Jaring lobster]]
{{nutritional value |name=Lobster Amerika, kukus |image=[[Berkas:SteamedLobster.jpg|240px]] |caption=Lobster uutuhutuh yang dikukus |kJ=372 |protein=19.0 g |fat=0.86 g |satfat=0.208 g |monofat=0.253 g |polyfat=0.340 g |carbs=0 g |fibre=0 g |sugars=0 g |iron_mg=0.29 |calcium_mg=96 |magnesium_mg=43 |phosphorus_mg=185 |potassium_mg=230 |zinc_mg=4.05 |vitC_mg=0 |pantothenic_mg=1.667 |vitB6_mg=0.119 |folate_ug=11 |thiamin_mg=0.023 |riboflavin_mg=0.017 |niacin_mg=1.830 |right=1 |source=<ref>{{cite web |url=http://ndb.nal.usda.gov/ndb/foods/show/4588?max=25&qlookup=lobster&format=Full |title=Nutrient data for 15148, Crustaceans, lobster, northern, cooked, moist heat |work=National Nutrient Database for Standard Reference, Release 24 |publisher=USDA [[Agricultural Research Service]] |date=March 30, 2012 |accessdate=July 17, 2012 |archive-date=2014-12-18 |archive-url=https://web.archive.org/web/20141218014634/http://ndb.nal.usda.gov/ndb/foods/show/4588?max=25&qlookup=lobster&format=Full |dead-url=yes }}</ref>}}
'''Lobster''' bercapit membentuk sebuah keluarga ('''Nephropidae''', kadangkalakadang kala juga ''Homaridae'') dari [[crustaceankrustasea]] besar laut. MerekaLobster pentingjuga sebagaibiasa hewandisebut sebagai, bisnis'''bekara''', dan'''udang makanankarang''' atau '''udang barong'''.
 
== Biologi ==
Lobster bercapit jangan dibingungkan dengan [[lobster spiny]], yang tidak memiliki capit (''chelae'') dan tidak berhubungan dekat. Hubungan terdekat dari lobster bercapit adalah [[lobster reef]] ''Enoplometopus'' dan tiga keluarga dari [[crayfish]]lobster air tawar]].
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Smaller varieties are sometimes called "lobsterettes". Lobsters are [[invertebrate]]s, and have a tough [[exoskeleton]], which protects them. Like all [[arthropod]]s, lobsters must [[molt]] in order to grow, leaving them vulnerable during this time. Lobsters are considered a food [[delicacy]] around the world. In [[Europe]], they are extremely expensive; in some parts of [[North America]], much less so.
 
== Spesies ==
Lobsters live on rocky, sandy, or muddy bottoms from the shoreline to beyond the edge of the [[continental shelf]]. They generally live singly in crevices or in burrows under rocks.
 
Although many studies suggested that lobsters are primarily [[scavengers]], feeding on [[mollusc]]s and decaying animal matter, recent studies have shown that they primarily feed on live [[fish]], dig for [[clam]]s, [[sea urchin]]s, and feed on [[algae]] and [[Zostera|eel-grass]]. They occasionally eat other lobsters, too. An average adult lobster is about 230 [[millimetre|mm]] (9 [[inch]]es) long and weighs 700 to 900 [[gramme|g]] (1.5 to 2 [[Pound (weight)|pound]]s). Lobsters grow throughout their lives, though, and are long-lived. They can thus reach impressive sizes. According to the [[Guinness World Records]], the largest lobster was caught in [[Nova Scotia]], [[Canada]] and weighed 20.14 [[kilogram|kg]] (44.4 lb).
 
The environmental conditions of the lobsters can vary from ocean to ocean, but the lobster's temperature environment does not fluctuate much since their home is a large mass of water, the ocean.
 
Like all arthropods, lobsters are largely bilaterally symmetrical; clawed lobsters often possess unequal, specialized claws, like the [[king crab]]. The anatomy of the lobster includes the [[cephalothorax]] which is the head fused with the [[thorax]], both of which are covered by the [[Carapace|carapace]], and the abdomen. The lobster's head consists of [[Antenna (biology)|antennae]], antennules, [[mandible]]s, the first and second [[maxilla]]e, and the first, second, and third [[maxilliped]]s. Because a lobster lives in a murky environment at the bottom of the ocean, its vision is poor and it mostly uses its antennae as sensors. The abdomen of the lobster includes [[decapod anatomy|swimmerets]] and its tail is composed of [[uropod]]s and the [[telson]].
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== Jenis lobster ==
Spesies lobster diantaranya:
** ''[[Acanthacaris]]''
* [[Atlantic deep-sea lobster]] (''Acanthacaris caeca'')
*:* ''[[Acanthacaris caeca]]'' <small>A. Milne-Edwards, 1881</small>
* [[Prickly deep-sea lobster]] (''Acanthacaris tenuimana'')
*:* ''[[Acanthacaris tenuimana]]'' <small>Bate, 1888</small>
* [[Red lobster]] (''Eunephrops bairdii'')
** ''[[Dinochelus]]'' <small>Ahyong, Chan & Bouchet, 2010</small>
* [[Sculptured lobster]] (''Eunephrops cadenasi'')
*:* ''[[Dinochelus ausubeli]]'' <small>Ahyong, Chan & Bouchet, 2010</small>
* [[Banded lobster]] (''Eunephrops manningi'')
** ''[[Eunephrops]]'' <small>Smith, 1885</small>
* [[Cape lobster]] (''Homarinus capensis'')
*:* ''[[Eunephrops bairdii]]'' <small>Smith, 1885</small>
* [[American lobster]] (''Homarus americanus'')
*:* ''[[Eunephrops cadenasi]]'' <small>Chace, 1939</small>
* [[European lobster]] (''Homarus gammarus'')
*:* ''[[Eunephrops luckhursti]]'' <small>Manning, 1997</small>
* [[Andaman lobster]] (''Metanephrops andamanicus'')
*:* ''[[Eunephrops manningi]]'' <small>Holthuis, 1974</small>
* [[Arafura lobster]] (''Metanephrops arafurensis'')
** ''[[Homarinus]]'' <small>Kornfield, Williams & Steneck, 1995</small>
* [[Armored lobster]] (''Metanephrops armatus'')
*:* ''[[Cape lobster|Homarinus capensis]]'' <small>(Herbst, 1792)</small>–Lobster tanjung
* [[Northwest lobster]] (''Metanephrops australensis'')
** ''[[Homarus]]'' <small>Weber, 1795</small>
* [[Caribbean lobsterette]] (''Metanephrops binghami'')
*:* ''[[Lobster amerika|Homarus americanus]]'' <small>H. Milne-Edwards, 1837</small>–Lobster Amerika
* [[New Zealand lobster]] (''Metanephrops challengeri'')
*:* ''[[Homarus gammarus]]'' <small>(Linnaeus, 1758)</small>–Lobster Eropa
* [[Formosa lobster]] (''Metanephrops formosanus'')
** ''[[Metanephrops]]'' <small>Jenkins, 1972</small>
* [[Japanese lobster]] (''Metanephrops japonicus'')
*:* ''[[Metanephrops andamanicus]]'' <small>(Wood-Mason, 1892)</small>–Lobster Andaman
* [[African lobster]] (''Metanephrops mozambicus'')
*:* ''[[Metanephrops arafurensis]]'' <small>(De Man, 1905)</small>
* [[Neptune lobster]] (''Metanephrops neptunus'')
*:* ''[[Metanephrops armatus]]'' <small>Chan & Yu, 1991</small>
* [[Urugavian lobster]] (''Metanephrops rubellus'')
*:* ''[[Metanephrops australiensis]]'' <small>(Bruce, 1966)</small>–Lobster Australia
* [[Sculpted lobster]] (''Metanephrops sagamiensis'')
*:* ''[[Metanephrops binghami]]'' <small>(Boone, 1927)</small>–Lobster Karibia
* [[Siboga lobster]] (''Metanephrops sibogae'')
*:* ''[[Metanephrops boschmai]]'' <small>(Holthuis, 1964)</small>–Lobster Bight
* [[China lobster]] (''Metanephrops sinensis'')
*:* ''[[Metanephrops challengeri]]'' <small>(Balss, 1914)</small>–Lobster New Zealand
* [[Red-banded lobster]] (''Metanephrops thomsoni'')
*:* ''[[Metanephrops formosanus]]'' <small>Chan & Yu, 1987</small>
* [[Velvet lobster]] (''Metanephrops velutinus'')
*:* ''[[Metanephrops japonicus]]'' <small>(Tapparone-Canefri, 1873)</small>–Lobster Jepang
* [[Bight lobster]] (''Metanephrops boschmai'')
*:* ''[[Metanephrops mozambicus]]'' <small>Macpherson, 1990</small>
* [[Mitten lobsterette]] (''Nephropides caribaeus'')
*:* ''[[Metanephrops neptunus]]'' <small>(Bruce, 1965)</small>
* [[Norway lobster]] (''Nephrops norvegicus'')
*:* ''[[Metanephrops rubellus]]'' <small>(Moreira, 1903)</small>
* [[Spinetail lobsterette]] (''Nephropsis acanthura'')
*:* ''[[Metanephrops sagamiensis]]'' <small>(Parisi, 1917)</small>
* [[Florida lobsterette]] (''Nephropsis aculeata'')
*:* ''[[Metanephrops sibogae]]'' <small>(De Man, 1916)</small>
* [[Prickly lobsterette]] (''Nephropsis agassizii'')
*:* ''[[Metanephrops sinensis]]'' <small>(Bruce, 1966)</small>–Lobster Tiongkok
* [[Scarlet lobsterette]] (''Nephropsis atlantica'')
*:* ''[[Metanephrops taiwanicus]]'' <small>(Hu, 1983)</small>
* [[Ridge-back lobsterette]] (''Nephropsis carpenteri'')
*:* ''[[Metanephrops thomsoni]]'' <small>(Bate, 1888)</small>
* [[Gladiator lobsterette]] (''Nephropsis ensirostris'')
*:* ''[[Metanephrops velutinus]]'' <small>Chan & Yu, 1991</small>
* [[Saya de Malha lobsterette]] (''Nephropsis malhaensis'')
** ''[[Nephropides]]'' <small>Manning, 1969</small>
* [[Ruby lobsterette]] (''Nephropsis neglecta'')
*:* ''[[Nephropides caribaeus]]'' <small>Manning, 1969</small>
* [[Pacific lobsterette]] (''Nephropsis occidentalis'')
** ''[[Nephrops]]'' <small>Leach, 1814</small>
* [[Rosy lobsterette|Rosy (or two-toned) lobsterette]] (''Nephropsis rosea'')
*:* ''[[Nephrops norvegicus]]'' <small>(Linnaeus, 1758)</small>–Lobster Norway, Udang Dublin Bay, langoustine
* [[Indian Ocean lobsterette]] (''Nephropsis stewarti'')
** ''[[Nephropsis]]'' <small>Wood-Mason, 1872</small>
* [[Red and white lobsterette]] (''Nephropsis suhmi'')
*:* ''[[Nephropsis acanthura]]'' <small>Macpherson, 1990</small>
* [[Grooved lobsterette]] (''Nephropsis sulcata'')
*:* ''[[Nephropsis aculeata]]'' <small>Smith, 1881</small>–Lobster Florida
* [[Bellator lobster]] (''Thymopides grobovi'')
*:* ''[[Nephropsis agassizii]]'' <small>A. Milne-Edwards, 1880</small>
* [[Patagonian lobsterette]] (''Thymops birsteini'')
*:* ''[[Nephropsis atlantica]]'' <small>Norman, 1882</small>
* [[Nilenta lobsterette]] (''Thymopsis nilenta'')
*:* ''[[Nephropsis carpenteri]]'' <small>Wood-Mason, 1885</small>
*:* ''[[Nephropsis ensirostris]]'' <small>Alcock, 1901</small>
*:* ''[[Nephropsis holthuisii]]'' <small>Macpherson, 1993</small>
*:* ''[[Nephropsis malhaensis]]'' <small>Borradaile, 1910</small>
*:* ''[[Nephropsis neglecta]]'' <small>Holthuis, 1974</small>
*:* ''[[Nephropsis occidentalis]]'' <small>Faxon, 1893</small>
*:* ''[[Nephropsis rosea]]'' <small>Bate, 1888</small>
*:* ''[[Nephropsis serrata]]'' <small>Macpherson, 1993</small>
*:* ''[[Nephropsis stewarti]]'' <small>Wood-Mason, 1872</small>
*:* ''[[Nephropsis suhmi]]'' <small>Bate, 1888</small>
*:* ''[[Nephropsis sulcata]]'' <small>Macpherson, 1990</small>
** ''[[Thaumastocheles]]'' <small>Wood-Mason, 1874</small>
*:* ''[[Thaumastocheles dochmiodon]]'' <small>Chan & Saint Laurent, 1999</small>
*:* ''[[Thaumastocheles japonicus]]'' <small>Calman, 1913</small>
*:* ''[[Thaumastocheles zaleucus]]'' <small>(Thomson, 1873)</small>
** ''[[Thaumastochelopsis]]'' <small>Bruce, 1988</small>
*:* ''[[Thaumastochelopsis brucei]]'' <small>Ahyong, Chu & Chan, 2007</small>
*:* ''[[Thaumastochelopsis wardi]]'' <small>Bruce, 1988</small>
** ''[[Thymopides]]'' <small>Burukovsky & Averin, 1977</small>
*:* ''[[Thymopides grobovi]]'' <small>(Burukovsky & Averin, 1976)</small>
*:* ''[[Thymopides laurentae]]'' <small>Segonzac & Macpherson, 2003</small>
** ''[[Thymops]]'' <small>Holthuis, 1974</small>
*:* ''[[Thymops birsteini]]'' <small>(Zarenkov & Semenov, 1972)</small>
** ''[[Thymopsis nilenta|Thymopsis]]'' <small>Holthuis, 1974</small>
*:* ''[[Thymopsis nilenta]]'' <small>Holthuis, 1974</small>
 
== Industri lobster ==
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== Sebagai makanan ==
 
Lobster baru populer di pertengahan abad ke 19 (sebelum tahun 2000), diperkenalkan oleh penduduk New York dan Boston.<ref>{{cite book|author=Colin Woodard|url=http://www.colinwoodard.com/lobstercoast|title=The Lobster Coast|publisher=New York: Viking/Penguin|isbn=0-670-03324-3|year=2004|pages=170–180|access-date=2014-04-27|archive-date=2012-02-19|archive-url=https://web.archive.org/web/20120219044647/http://www.colinwoodard.com/lobstercoast|dead-url=yes}}</ref> Ketika itu, kapal khusus juga dibangun untuk menjaga agar lobster yang ditangkap tetap hidup selama transportasi<ref>{{cite web | title=The Lobster Institute: History | work=The Lobster Institute at the University of Maine | url=http://www.lobster.um.maine.edu/index.php?page=52 | accessdate=2012-06-11 | archive-date=2006-09-07 | archive-url=https://web.archive.org/web/20060907212957/http://www.lobster.um.maine.edu/index.php?page=52 | dead-url=yes }}</ref> Ketika itu lobster merupakan makanan orang miskin di [[Maine]], [[Massachusetts]], dan penduduk pinggir pantai Kanada.<ref>{{cite news|url=http://www.timesonline.co.uk/tol/news/world/us_and_americas/article581926.ece|title=How lobster went up in the world|publisher=The Times|date=October 24, 2005|location=London|author=Mark Henderson|accessdate=May 11, 2010}}</ref> Lobster ketika itu juga disajikan kepada [[narapidana]] untuk mengganggu selera makan mereka.<ref>{{cite web |url=http://www.maine.gov/sos/kids/about/lobster.htm |work=All About Maine |title=Lobster |publisher=[[Secretary of State of Maine]] |accessdate=July 29, 2013 |archive-date=2014-04-23 |archive-url=https://web.archive.org/web/20140423221309/http://www.maine.gov/sos/kids/about/lobster.htm |dead-url=yes }}</ref> Pemanfaatan lainnya dari lobster ketika itu adalah sebagai bahan pupuk dan umpan ikan, dan baru [[pengalengan ikan|dikalengkan]] pada awal abad ke 20.<ref name="Fish Forever">{{cite book|first=Paul|last=Johnson|title=Fish Forever: The Definitive Guide to Understanding, Selecting, and Preparing Healthy, Delicious, and Environmentally Sustainable Seafood|url=https://archive.org/details/fishforeverdefin0000john|chapter=Lobster|publisher=[[John Wiley & Sons]]|year=2007|isbn=978-0-7645-8779-5|pages=163–175[https://archive.org/details/fishforeverdefin0000john/page/163 163]–175}}</ref>
 
Lobster umumnya dimasak dengan dikukus atau direbus.<ref>{{cite web |url=http://www.atwoodlobster.com/site/cookinglobster.asp |title=Cooking lobsters |publisher=Atwood Lobster Company |accessdate=June 30, 2007 |archiveurl=http://web.archive.org/web/20070607114042/http://www.atwoodlobster.com/site/cookinglobster.asp |archivedate=June 7, 2007}}</ref> Kadar [[merkuri]] dari lobster Amerika sekitar 0.31 ppm.<ref name=mercury>{{cite web |url=http://www.fda.gov/Food/FoodSafety/Product-SpecificInformation/Seafood/FoodbornePathogensContaminants/Methylmercury/ucm115644.htm |title=Mercury Levels in Commercial Fish and Shellfish |publisher=[[Food and Drug Administration]] |accessdate=December 25, 2009 |archiveurl=http://web.archive.org/web/20130306184953/http://www.fda.gov/Food/FoodSafety/Product-SpecificInformation/Seafood/FoodbornePathogensContaminants/Methylmercury/ucm115644.htm |archivedate=March 6, 2013 |deadurl=yes}}</ref>
 
Lobster umumnya dimasak dengan dikukus atau direbus.<ref>{{cite web |url=http://www.atwoodlobster.com/site/cookinglobster.asp |title=Cooking lobsters |publisher=Atwood Lobster Company |accessdate=June 30, 2007 |archiveurl=https://web.archive.org/web/20070607114042/http://www.atwoodlobster.com/site/cookinglobster.asp |archivedate=2007-06-07 |dead-url=yes }}</ref> Kadar [[merkuri]] dari lobster Amerika sekitar 0.31 ppm.<ref name=mercury>{{cite web |url=http://www.fda.gov/Food/FoodSafety/Product-SpecificInformation/Seafood/FoodbornePathogensContaminants/Methylmercury/ucm115644.htm |title=Mercury Levels in Commercial Fish and Shellfish |publisher=[[Food and Drug Administration]] |accessdate=December 25, 2009 |archiveurl=https://web.archive.org/web/20130306184953/http://www.fda.gov/Food/FoodSafety/Product-SpecificInformation/Seafood/FoodbornePathogensContaminants/Methylmercury/ucm115644.htm |archivedate=2013-03-06 |deadurl=yes }}</ref>
 
== Lihat pula ==
{{portal|Pertanian}}
* [[Udang Karang|Udang karang]]
* Lobster berwarna dua [https://www.pinterpandai.com/lobster-2-warna/]
 
* [[Jebakan lobster]]
 
== Referensi ==
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[[Kategori:Hewan]]
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[[Kategori:Kemunculan pertama Valanginium yang masih hidup]]
 
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