Alergi kacang tanah: Perbedaan antara revisi
Konten dihapus Konten ditambahkan
Menambahkan gejala alergi kacang |
Fitur saranan suntingan: 3 pranala ditambahkan. |
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(3 revisi perantara oleh 3 pengguna tidak ditampilkan) | |||
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'''Alergi kacang tanah''' adalah salah satu jenis [[alergi makanan]]. Alergi ini tidak sama dengan [[alergi kacang pohon]]. Gejala alergi kacang tanah dapat berupa gatal-gatal, [[urtikaria]], [[Edema angioneurotik|bengkak]], [[dermatitis]], bersin, [[asma]], sakit perut, [[tekanan darah]] menurun, diare, dan serangan jantung.<ref name=Cli2015/> [[Anafilaksis]] juga dapat terjadi.<ref name=Cli2015/>
Alergi ini disebabkan oleh reaksi [[hipersensitivitas tipe I]] pada [[sistem kekebalan]] tubuh.<ref name="Canadian Medical Association">{{cite journal |vauthors=Al-Muhsen S, Clarke AE, Kagan RS |title=Peanut allergy: an overview |journal=CMAJ |volume=168 |issue=10 |pages=1279–1285 |year=2003 |pmid=12743075 |pmc=154188 |doi= |url=}}</ref> Alergi kacang tanah diakui sebagai "salah satu alergi makanan paling parah akibat prevalensinya, persistensinya, dan tingkat keparahan reaksi alergi yang mungkin muncul."<ref name=Cli2015>{{cite journal |vauthors=Loza C, Brostoff J |title=Peanut allergy |journal=Clin. Exp. Allergy |volume=25 |issue=6 |pages=493–502 |year=1995 |pmid=7648456 |doi= 10.1111/j.1365-2222.1995.tb01086.x|url=}}</ref>
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Alergi kacang tanah dapat dicegah dengan memasukkan kacang ke dalam makanan wanita hamil dan bayi dari awal.<ref name="Ierod">{{cite journal|last1=Ierodiakonou|first1=D|last2=Garcia-Larsen|first2=V|last3=Logan|first3=A|last4=Groome|first4=A|last5=Cunha|first5=S|last6=Chivinge|first6=J|last7=Robinson|first7=Z|last8=Geoghegan|first8=N|last9=Jarrold|first9=K|last10=Reeves|first10=T|last11=Tagiyeva-Milne|first11=N|last12=Nurmatov|first12=U|last13=Trivella|first13=M|last14=Leonardi-Bee|first14=J|last15=Boyle|first15=RJ|title=Timing of Allergenic Food Introduction to the Infant Diet and Risk of Allergic or Autoimmune Disease: A Systematic Review and Meta-analysis.|journal=JAMA|date=20 September 2016|volume=316|issue=11|pages=1181–1192|pmid=27654604|doi=10.1001/jama.2016.12623}}</ref><ref name=Tog2017>{{cite journal|last1=Togias|first1=Alkis|last2=Cooper|first2=Susan F., et al.|title=Addendum guidelines for the prevention of peanut allergy in the United States: Report of the National Institute of Allergy and Infectious Diseases–sponsored expert panel|journal=Journal of Allergy and Clinical Immunology|date=January 2017|volume=139|issue=1|pages=29–44|doi=10.1016/j.jaci.2016.10.010|pmid=28065278|pmc=5226648}}</ref> Bila mengalami reaksi alergi, cara untuk menangani [[anafilaksis]] adalah dengan menyuntikkan [[epinefrin]].<ref name="Canadian Medical Association"/>
Di [[Amerika Serikat]], alergi kacang tanah dialami oleh 0,6% populasi.<ref name="niaid">{{cite web |id= [http://www.niaid.nih.gov/topics/foodAllergy/understanding/Pages/quickFacts.aspx NIH.gov QuickFacts] |title=Addendum Guidelines for the Prevention of Peanut Allergy in the United States: Summary for Parents and Caregivers |publisher=[[National Institute of Allergy and Infectious Diseases]] |date=17 January 2017 |url=https://www.niaid.nih.gov/sites/default/files/peanut-allergy-prevention-guidelines-parent-summary.pdf|accessdate=16 November 2017}}</ref> Kacang menjadi penyebab reaksi alergi hampir fatal dan fatal yang paling umum.<ref name="aafa">{{Cite web |title=Allergy Facts and Figures |publisher=Asthma and Allergy Foundation of America|date=2017|accessdate=16 November 2017|url=http://www.kidswithfoodallergies.org/page/peanut-allergy.aspx}}</ref> Kewajiban untuk menyatakan keberadaan [[alergen]] di dalam makanan tidak diwajibkan di negara manapun kecuali di [[Brasil]].<ref name=Allen2014>{{cite journal |vauthors=Allen KJ, Turner PJ, Pawankar R, Taylor S, Sicherer S, Lack G, Rosario N, Ebisawa M, Wong G, Mills EN, Beyer K, Fiocchi A, Sampson HA |title=Precautionary labelling of foods for allergen content: are we ready for a global framework? |journal=World Allergy Organ J |volume=7 |issue=1 |pages=10 |year=2014 |pmid=24791183 |pmc=4005619 |doi=10.1186/1939-4551-7-10 |url=}}</ref><ref name=FDAallergies2017>{{cite web|last=FDA|title=Food Allergies: What You Need to Know |url=https://www.fda.gov/Food/ResourcesForYou/Consumers/ucm079311.htm |date=18 December 2017|accessdate=12 January 2018}}</ref><ref name="ANVISA2016">{{cite web|title=Agência Nacional de Vigilância Sanitária Guia sobre Programa de Controle de Alergênicos|url=https://www.saude.rj.gov.br/comum/code/MostrarArquivo.php?C=MzIxOQ%2C%2C|publisher=Agência Nacional de Vigilância Sanitária (ANVISA)|date=2016|accessdate=7 April 2018}}</ref>
{{Reflist}}
[[Kategori:Alergi makanan|kacang tanah]]▼
[[Kategori:Kacang tanah]]
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