Susanto Santos: Perbedaan antara revisi
Konten dihapus Konten ditambahkan
Tidak ada ringkasan suntingan |
Tidak ada ringkasan suntingan |
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Baris 6:
# Ketua DPC [[Bogor]], Indonesian Chef Association (''2007-2012'')
# Food and Beverage Division Manager merangkap Executive Chef, [[Lido Lakes Hotel and Conferences]], [[Bogor]] (''2004 sampai sekarang-'')
# Executive Chef, [[Makassar Golden
# Executive Chef, [[Tanjung Lesung Cottage Hotel]]
# Sous Chef for Someplace Else Bar & Restaurant and Poolside BBQ, [[Sheraton Bandara Hotel]], [[Jakarta]] (''Mei 1996 - Oktober 1997'')
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