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[[FAO]] mendefinisi pestisa sebagai "zat atau campuran zat yang bertujuan untuk mencegah, membunuh, atau mengendalikan hama tertentu, termasuk vektor penyakit bagi manusia dan hewan, spesies tanaman atau hewan yang tidak diinginkan yang dapat menyebabkan kerusakan selama produksi, pemrosesa, penyimpanan, transprtasi, atau pemasaran bahan pertanian (termasuk [[hasil hutan]], hasil [[perikanan]], dan [[hasil peternakan]]).Istilah ini juga mencakup zat yang mengendalikan pertumbuhan tanaman, merontokkan daun, mengeringkan tanaman, mencegah kerontokkan buah, dan sebagainya yang berguna untuk mengendalikan hama dan memitigasi efek dari keberadaan hama, baik sebelum maupun setelah panen."<ref name=code>Food and Agriculture Organization of the United Nations (2002), [http://web.archive.org/web/20060206095218/http://www.fao.org/WAICENT/FAOINFO/AGRICULT/AGP/AGPP/Pesticid/Code/Download/code.pdf International Code of Conduct on the Distribution and Use of Pesticides]. Retrieved on 2007-10-25.</ref>
 
Pestisida dapat diklasifikasikan berdasarkan target organisme yang menjadi sasarannya,<ref name="Gilden RC, Huffling K, Sattler B 2010 103–10"/><ref>{{cite web |url=http://www.chromatography-online.org/directory/analtcat-24/page.html |title=www.chromatography-online.org |work= |accessdate=}}</ref> struktur senyawanya bahan bakunya (misal organik, inorganik, sintetis, [[biopestisida]]),<ref name=Council1997>Council on Scientific Affairs, American Medical Association. (1997). [http://www.ingentaconnect.com/content/ap/pm/1997/00000026/00000002/art00122%3Bjsessionid=pkwgpommd0xm.alexandra Educational and Informational Strategies to Reduce Pesticide Risks]. Preventive Medicine, Volume 26, Number 2</ref> dan wujud fisiknya serta cara penerapannya (misal [[fumigasi]] pada pestisida berwujud [[gas]]).<ref name=Council1997/> [[Biopestisida]] mencakup pestisida mikrobiologi dan biokimia.<ref>EPA. [http://www.epa.gov/pesticides/about/types.htm Types of Pesticides]. Last updated on Thursday, January 29th, 2009.</ref> Pestisida berbahan dasar tumbuhan saat ini telah berkembang, yaitu [[piretrum]], [[rotenon]], [[nikotin]], [[strychnine]], dan [[scillirosida]].<ref name=Kamrin1997>Kamrin MA. (1997). ''Pesticide Profiles: toxicity, environmental impact, and fate.'' CRC Press.</ref>{{Rp|15}}
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*[http://www.greenpeace.org/china/en/campaigns/food-and-agriculture/pesticides/pesticides-and-health Pesticides and Health -- Greenpeace China]
* [http://www.davidsuzuki.org/issues/health/science/pesticides/protecting-your-health-from-pesticides/index.php David Suzuki Foundation: Protecting Your Health from Pesticides]
* [http://web.archive.org/web/20110726130722/http://www.iom-world.org/pubs/IOM_TM0801.pdf Estimation of human intake of pesticides from all potential pathways] by L Tran, R Glass, P Ritchie, A Sleeuwenhoek, L MacCalman, J Cherrie. [[Institute of Occupational Medicine]] Research Report TM/08/01
* [http://www.iom-world.org/pubs/IOM_TM0004.pdf Field evaluation of protective clothing against non-agricultural pesticides] by A Soutar and others. [[Institute of Occupational Medicine]] Research Report TM/00/04
* [http://www.iom-world.org/pubs/IOM_TM9607.pdf A comparison of different methods for assessment of dermal exposure to nonagricultural pesticides in three sectors] by SN Tannahill and others. [[Institute of Occupational Medicine]] Research Report TM/96/07