Portal:Pertanian/Berita terkini/Maret: Perbedaan antara revisi

Konten dihapus Konten ditambahkan
Rising of antibiotics in meat worldwide
gluten free wheat
Baris 1:
<noinclude>;24 Maret 2015</noinclude>
{{berita
|tgl = 24 Maret 2015
|ber = "Sebuah fasilitas penelitian dan pengembangan [[gandum]] di [[Kansas]] berupaya mengembangkan gandum bebas [[gluten]], protein yang memberikan adonan tepung gandum tingkat kekenyalan tertentu, namun membahayakan kesehatan orang yang menderita [[penyakit coeliac]]. Meski penderita penyakit coeliac sangat sedikit, namun semakin banyak orang yang berpindah ke diet bebas gluten karena berbagai alasan, sehingga bisnis produksi makanan bebas gluten meningkat tajam."
|gbr = Wheat_P1210892.jpg
|cap = [[Gandum]]
|wid = 100px
|u1 = http://www.mysask.com/portal/site/main/template.MAXIMIZE/?javax.portlet.tpst=136f6967dded5921802ac01060315ae8_ws_MX&javax.portlet.prp_136f6967dded5921802ac01060315ae8_viewID=story&javax.portlet.prp_136f6967dded5921802ac01060315ae8_topic_display_name=Agriculture%20News&javax.portlet.prp_136f6967dded5921802ac01060315ae8_topic_name=Agriculture&javax.portlet.prp_136f6967dded5921802ac01060315ae8_news_item_id_key=32406821&javax.portlet.begCacheTok=com.vignette.cachetoken&javax.portlet.endCacheTok=com.vignette.cachetoken
|n1 = Mysask.com
|u2 = http://www.kansas.com/news/business/agriculture/article16080359.html
|n2 = Kansas.com
}}{{clear}}<br>
<noinclude>;23 Maret 2015</noinclude>
{{berita
Baris 21 ⟶ 33:
|u2 = http://www.telegraph.co.uk/foodanddrink/foodanddrinknews/11483766/Meat-Free-Week-good-for-your-waistline-and-the-planet.html
|n2 = Telegraph.co.uk
}}{{clear}}<br><noinclude>
{{berita
|tgl = 23 Maret 2015
Baris 33 ⟶ 45:
|n2 = The Land Newspaper
}}{{clear}}<br>
<noinclude>;19 Maret 2015
{{berita
|tgl = 19 Maret 2015