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About a quarter of the worldwide production of lentils is from [[India]], most of which is consumed in the domestic market. [[Canada]] is the largest export producer of lentils in the world, and [[Saskatchewan]] is the most important producing region in Canada (growing 99% of Canadian lentils).<ref name="pulsecanada">{{cite web|url=http://www.pulsecanada.com/about-us/what-is-a-pulse/lentil|title=Lentil (Lens culinaris)|publisher=Pulse Canada|accessdate=24 January 2015}}</ref> [[Statistics Canada]] estimates that Canadian lentil production for the 2009/10 year was a record 1.5 million metric tons.<ref>{{cite web|url=http://www.agr.gc.ca/pol/mad-dam/index_e.php?s1=pubs&s2=spec&PHPSESSID=1d7c05ebd65aa90dd7ff96aba3cc7f64|title=Crops Market Information - Canadian Industry|publisher=|accessdate=19 September 2014}}</ref> The most commonly grown type is the Laird lentil.<ref name="pulsecanada"/>
The [[Palouse]] region of eastern [[Washington (state)|Washington]] and the [[Idaho]] panhandle, with its commercial center at [[Pullman, Washington]], constitute the most important lentil-producing region in the United States.<ref>{{Cite document| title=Crop Profile for Lentils in Idaho |publisher=Department of Plant, Soil and Entomological Science, University of Idaho (web site) |year=2000| postscript=<!--None-->
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|+ 10 negara penghasil kacang lentil terbesar<br />(dalam ton)
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