Alergi: Perbedaan antara revisi

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Banyak jenis makanan menyebabkan alergi, tetapi 90 persen alergi disebakan oleh [[susu sapi]], [[kedelai]], [[telur]], [[wheat]], [[kacang tanah]], [[tree nuts]], [[ikan]], dan [[crustacea]]/udang/rajungan/kepiting.<ref name="aafa.org">{{cite web |url= http://www.aafa.org/display.cfm?id=9&sub=20&cont=286 |title= Asthma and Allergy Foundation of America |accessdate=23 December 2012}}</ref> Alergi makanan lainnya terjadi kurang dari 1 per 10.000 orang, dapat dianggap jarang.<ref name=Maleki/>
 
Penduduk Amerika Serikat umumnya alergi terhadap crustaceae.<ref name=Maleki>{{cite book |ref=harv |last1=Maleki |
first1=Soheilia J |last2=Burks |first2=A. Wesley |last3=Helm |first3=Ricki M. |title=Food Allergy |year=2006 |publisher= Blackwell Publishing |pages=39–41 |isbn=1-55581-375-5}}</ref> Meskipun alergi terhadap kacang tanah terkenal karena tingkat beratnya, tetapi alergi kacang tanah bukanlah penyebab utama alergi pada dewasa dan anak-anak. Reaksi berat yang mengancam nyawa mungkin dipicu oleh alergen-alergen lainnya, dan lebih umum terjadi dengan kombinasi dengan [[asma]].<ref name="aafa.org"/>
 
Tingkat alergi berbeda antara dewasa dan anak-anak. Alergi kacang tanah kadang-kadang berkembang pada masa anak-anak. Alergi telor terjadi pada 1 hingga 2 persen anak-anak dan menjadi kira-kira 2/3 anak-anak pada usia 5 tahun.<ref>{{cite journal | author = Järvinen KM, Beyer K, Vila L, Bardina L, Mishoe M, Sampson HA | title = Specificity of IgE antibodies to sequential epitopes of hen's egg ovomucoid as a marker for persistence of egg allergy | journal = J.
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[[Balsam of Peru]], yang banyak terdapat pada makanan, termasuk lima besar alergen yang terdeteksi dengan patch test yang dirujuk ke klinik dermatologi.<ref name="google2">{{cite book|url=http://books.google.com/books?
id=mrreTHuo54wC&pg=PA352&dq=balsam+of+peru
+allergy&hl=en&sa=X&ei=m18XU46XMI7QkQfTvYGIDw&ved=0CEQQ6AEwAQ#v=onepage&q=balsam%20of%20peru%20allergy&f=false |
title=Biocompatibility of Dental Materials |author=Gottfried Schmalz, Dorthe Arenholt Bindslev |publisher= Springer|year= 2008|accessdate=March 5, 2014}}</ref><ref name="google5">{{cite book|url=http://books.google.com/books?
id=kDWlWR5UbqQC&pg=PT530&dq=%22balsam+of+peru
%22+allergy&hl=en&sa=X&ei=UGoXU_CfL5TLkAelvYCQCg&ved=0CIIBEOgBMAw#v=onepage&q=%22balsam%20of%20peru%22%20allergy&f=false |title=Clinical Dermatology |author=Thomas P. Habif |publisher=Elsevier Health Sciences |year=2009 |accessdate=March 6, 2014}}</ref><ref>{{cite book|url=http://books.google.com/books?id=fmwYAgAAQBAJ&pg=PT264&dq=%22balsam+of+peru
%22+allergy&hl=en&sa=X&ei=UGoXU_CfL5TLkAelvYCQCg&ved=0CIwBEOgBMA4#v=onepage&q=%22balsam%20of%20peru%22%20allergy&f=false |title=Conn's Current Therapy 2014: Expert Consult |author=Edward T. Bope, Rick D. Kellerman |publisher=Elsevier Health Sciences |year= 2013 |accessdate=March 6, 2014}}</ref>
 
Alergen-alergen dapat dipindahkan dari satu makanan ke makanan lainnya melalui [[rekayasa genetika]], tetapi sebaliknya juga dapat menghilangkannya. Sedikit penelitian telah dilakukan terhadap konsentrasi alergen pada tumbuh-tumbuhan pangan yang belum direkayasa.<ref>{{cite journal|url=http://jxb.oxfordjournals.org/content/54/386/1317.full|title=Genetically modified soybeans and food allergies|last=Herman|first=Eliot|journal=Journal of Experimental Botany|volume=54|issue=356|
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* Kedua orangtua mengalami riwayat alergi, maka resiko anak mendapat alergi meningkat lagi menjadi 60-80 persen
 
Resiko sensitivitas terhadap perkembangan alergi tergantung dari umur dengan anbak-anak lebih beresiko.<ref name="Croner"/> Bberapa penelitian menunjukkan bahwa tingkat IgE tertinggi terjadi pada masa kanak-kanak dan cepat turun antara umur 10 hingga 30 tahun.<ref name=Croner/> Puncak terjadinya hay fever adalah pada anak-anak dan dewasa muda dan kejadian terbanyak asama adalah pada anak berusia di bawah 10 tahun.<ref>{{cite book |author=Jarvis D, Burney P |chapter=Epidemiology of atopy and atopic disease |editor=Kay AB |title=Allergy and allergic diseases |publisher=Blackwell Science |location=London |year=1997 |pages=1208–24 |volume=2 }}</ref>
 
Anak laki-laki memiliki tingkat resiko terhadap alergi yang lebih tinggi dibandingkan anak wanita,<ref name=DeSwert/> meskipun untuk beberapa penyakit lergi, misalnya asma pada dewasa muda, wanita lebih beresiko.<ref name="Asthma from birth to age 23: incidence and relation to prior and concurrent atopic disease"/> Perbedaan ini berkurang ketika kedua jenis kelamin ini dewasa.<ref name=DeSwert/>
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== References ==
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<ref name="Asthma from birth to age 23: incidence and relation to prior and concurrent atopic disease">{{cite journal |author=Anderson HR, Pottier AC, Strachan DP |title=Asthma from birth to age 23: incidence and relation to prior and concurrent atopic disease |journal=Thorax |volume=47 |issue=7 |pages=537–42 |year=1992 |pmid=1412098 |doi=10.1136/thx.47.7.537 |pmc=463865}}</ref>
 
<ref name="Croner">{{cite journal |author=Croner S |title=Prediction and detection of allergy development: influence of genetic and environmental factors |journal=J. Pediatr. |volume=121 |issue=5 Pt 2 |pages=S58–63 |year=1992 |pmid=1447635 |doi=10.1016/S0022-3476(05)81408-8}}</ref>
 
<ref name="DeSwert">{{cite journal |author=De Swert LF |title=Risk factors for allergy |journal=Eur. J. Pediatr. |volume=158 |issue=2 |pages=89–94 |year=1999 |pmid=10048601 |doi=10.1007/s004310051024}}</ref>
 
<ref name="Janeway">{{cite book |last = Janeway |first = Charles |authorlink = Charles Janeway |author2=Paul Travers |author3=Mark Walport |author4=Mark Shlomchik |title = Immunobiology; Fifth Edition |publisher = Garland Science |year= 2001 |location = New York and London|pages = e-book |url = http://www.ncbi.nlm.nih.gov/books/bv.fcgi?call=bv.View..ShowTOC&rid=imm.TOC&depth=10|doi = |isbn = 978-0-8153-4101-7}}</ref>
 
<ref name="Sicherer 63">Sicherer 63</ref>
 
<ref name="Sussman">{{cite journal |author = Sussman GL, Beezhold DH |year = 1995 |title = Allergy to Latex Rubber |url = http://www.annals.org/content/122/1/43.full?ijkey=46e082703bf84e8d542fd6f767a7e39fe11c03e4&keytype2=tf_ipsecsha |journal = Annals of Internal Medicine |volume = 122 |issue = 1|pages = 43–46 |doi = 10.7326/0003-4819-122-1-199501010-00007 |pmid = 7985895 }}</ref>
 
<ref name="The genetic and environmental basis of atopic diseases">{{cite journal |author=Grammatikos AP |title=The genetic and environmental basis of atopic diseases |journal=Annals of Medicine |volume=40 |issue=7 |pages=482–95 |year=2008 |pmid=18608118 |doi=10.1080/07853890802082096 |url=}}</ref>
 
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