Laktosa: Perbedaan antara revisi
Konten dihapus Konten ditambahkan
Tidak ada ringkasan suntingan |
Rescuing 1 sources and tagging 0 as dead.) #IABot (v2.0.8 |
||
Baris 34:
| Appearance = padatan putih
| Density = 1,525 g/cm<sup>3</sup>
| MeltingPt = 202,8 °C<ref name=Ald>Anonymous. Sigma Aldrich. Lactose Product. http://www.sigmaaldrich.com/catalog/ProductDetail.do?lang=en&N4=17814|FLUKA&N5=SEARCH_CONCAT_PNO|BRAND_KEY&F=SPEC {{Webarchive|url=https://web.archive.org/web/20110716071447/http://www.sigmaaldrich.com/catalog/ProductDetail.do?lang=en&N4=17814%7CFLUKA&N5=SEARCH_CONCAT_PNO%7CBRAND_KEY&F=SPEC |date=2011-07-16 }} St. Louis MO.</ref>
| BoilingPt = 668,9 °C<ref name=Ald/>
| Solubility = 21,6 g/100 mL<ref>Kelarutan laktosa dalam air adalah 18,9049 g pada suhu 25 °C, 25.1484 g pada suhu 40 °C dan 37,2149 g pada suhu 60 °C per 100 g campuran. Kelarutannya dalam [[etanol]] adalah 0,0111 g pada suhu 40 °C dan 0,0270 g pada suhu 60 °C per 100 g campuran.{{citation | year = 2001 | last1 = Machado | first1 = José J. B. | first2 = João A. | last2 = Coutinho | first3 = Eugénia A. | last3 = Macedo | title = Solid–liquid equilibrium of α-lactose in ethanol/water | url = http://path.web.ua.pt/file/FPE%20(2000)%20173%20121.pdf | journal = Fluid Phase Equilibria | volume = 173 | issue = 1 | pages = 121–34 | doi = 10.1016/S0378-3812(00)00388-5}}.
| |||