MasterChef Indonesia (musim 9): Perbedaan antara revisi
Konten dihapus Konten ditambahkan
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Tidak ada ringkasan suntingan Tag: VisualEditor Suntingan perangkat seluler Suntingan peramban seluler |
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Baris 160:
|[[Kota Bandung|Bandung]]
|Pengusaha minuman boba
|Pan seared lobster served
''with cous-cous roasted cauliflower, gulai sauce, and champignon topped pesto'' |{{Eliminated}}
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Baris 176 ⟶ 177:
|[[Kota Surabaya|Surabaya]]
|Content creator
| Mushroom and parmesan arancini
''with truffle aioli'' | style="background:#828788; color:white"|'''''Boot Camp'''''
|-style="background:#dcdcdc"
Baris 200 ⟶ 202:
|[[Daerah Khusus Ibukota Jakarta|Jakarta]]
|Mahasiswa
|Ayam bumbu rujak
''dengan nasi hijau dan sambal belimbing wuluh'' | style="background:#828788; color:white"|'''''Boot Camp'''''
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Baris 208 ⟶ 211:
|[[Kota Malang|Malang]]
|Owner Cafe
|Creamy butter chicken
''with naan bread and fresh cucumber raita'' | style="background:#828788; color:white"|'''''Boot Camp'''''
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