Protein: Perbedaan antara revisi

Protein dapat berinteraksi dengan banyak jenis molekul, termasuk dengan protein lain, dengan lipid, dengan karbohidrat, dan dengan DNA.<ref>{{Cite journal|last=Ardejani|first=Maziar S.|last2=Powers|first2=Evan T.|last3=Kelly|first3=Jeffery W.|date=2017|title=Using Cooperatively Folded Peptides To Measure Interaction Energies and Conformational Propensities|journal=Accounts of Chemical Research|volume=50|issue=8|pages=1875–82|doi=10.1021/acs.accounts.7b00195|issn=0001-4842|pmc=5584629|pmid=28723063}}</ref><ref>{{Cite book|vauthors=Branden C, Tooze J|year=1999|title=Introduction to Protein Structure|location=New York|publisher=Garland Pub|isbn=978-0-8153-2305-1}}</ref><ref>{{Cite book|vauthors=Murray RF, Harper HW, Granner DK, Mayes PA, Rodwell VW|year=2006|title=Harper's Illustrated Biochemistry|url=https://archive.org/details/harpersillustrat0000unse_l8z7|location=New York|publisher=Lange Medical Books/McGraw-Hill|isbn=978-0-07-146197-9}}</ref><ref>{{Cite book|vauthors=Van Holde KE, Mathews CK|year=1996|url=https://archive.org/details/biochemistry00math|title=Biochemistry|location=Menlo Park, California|publisher=Benjamin/Cummings Pub. Co., Inc|isbn=978-0-8053-3931-4}}</ref><ref>{{Cite web|title=PEBI4317 – Biokimia – Perpustakaan UT|url=https://pustaka.ut.ac.id/lib/pebi4317-biokimia/|language=en-US|access-date=2023-06-12}}</ref>