Anthony Bourdain: Perbedaan antara revisi
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== Pendidikan dan karier kuliner ==
Bourdain menulis bahwa kecintaannya terhadap makanan muncul saat masih muda di tengah liburan keluarga di Prancis. Waktu itu ia makan tiram pertamanya di kapal nelayan tiram.<ref>{{Harvnb|Bourdain|2000|pp=16–17}}</ref> Ia lulus dari [[Dwight-Englewood School]] tahun 1973.<ref name=MackHB00/> Ia kuliah di [[Vassar College]], tetapi keluar setelah dua tahun.<ref name="forbes">{{cite web|url=https://www.forbes.com/2010/06/07/medium-raw-bourdain-business-entertainment-anthony-bourdain.html|title=Anthony Bourdain's New Dish|publisher=Forbes|date=July 6, 2010|accessdate=March 3, 2015}}</ref> Ketika masih kuliah, ia menyambi bekerja di restoran makanan laut di [[Provincetown, Massachusetts]]. Pekerjaan itu mendorongnya untuk mengambil karier di industri kuliner.<ref>{{cite web|url=http://transcripts.cnn.com/TRANSCRIPTS/1411/13/abpu.01.html|title=Anthony Bourdain Parts Unknown|publisher=CNN|archive-url=https://archive.
Bourdain bersekolah di [[The Culinary Institute of America]] dan lulus tahun 1978.<ref>{{cite news|url=https://www.nytimes.com/2012/07/04/dining/culinary-institute-to-renovate-a-teaching-restaurant.html?_r=0|title=Culinary Institute to Renovate a Teaching Restaurant|newspaper=[[The New York Times]]|accessdate=March 3, 2015}}</ref><ref>{{cite web|title=Meet Anthony Bourdain|work=[[Travel Channel]]|url=http://www.travelchannel.com/shows/anthony-bourdain/articles/meet-anthony-bourdain|accessdate=June 8, 2018}}</ref> Ia kemudian mengoperasikan berbagai dapur restoran di New York City—termasuk Supper Club,<ref name="ABC">{{cite web|work=[[American Broadcasting Company|ABC]]|title=The Taste, Anthony Bourdain, Mentor/Judge|url=http://abc.go.com/shows/the-taste/cast/anthony-bourdain-bio|archive-url=https://web.archive.org/web/20140101062259/http://abc.go.com/shows/the-taste/cast/anthony-bourdain-bio|dead-url=yes|archive-date=January 1, 2014}}</ref> One Fifth Avenue,<ref name="ABC"/> dan Sullivan's.<ref name="ABC"/>
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== Penghargaan dan nominasi ==
* Bourdain digelari Food Writer of the Year pada tahun 2001 oleh majalah ''[[Bon Appétit]]'' atas karyanya, ''[[Kitchen Confidential: Adventures in the Culinary Underbelly|Kitchen Confidential]]''.<ref>{{cite news|url=http://findarticles.com/p/articles/mi_m3190/is_39_35/ai_78804595|archive-url=https://archive.
* ''[[A Cook's Tour: In Search of the Perfect Meal|A Cook's Tour]]'' digelari Food Book of the Year pada tahun 2002 oleh British Guild of Food Writers.<ref>{{cite web|url=http://www.gfw.co.uk/awards/?sub=17#contentrow5|title=Guild Of Food Writers|publisher=Gfw.co.uk|accessdate=April 27, 2011|deadurl=yes|archiveurl=https://web.archive.org/web/20081207085405/http://www.gfw.co.uk/awards/?sub=17|archivedate=December 7, 2008}}</ref>
* Episode ''[[Anthony Bourdain: No Reservations]]'' di [[Beirut]] yang mendokumentasikan pengalaman Bourdain dan rekan-rekannya di tengah [[Perang Lebanon 2006|konflik Israel-Lebanon 2006]] mendapat nominasi [[Emmy Award]] kategori Outstanding Informational Programming pada tahun 2007.<ref name="2007Emmy"/>
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