Daftar varietas anggur: Perbedaan antara revisi
Konten dihapus Konten ditambahkan
kTidak ada ringkasan suntingan |
k Robot: Cosmetic changes |
||
Baris 1:
Halaman ini memuat daftar [[anggur]] yang baik digunakan untuk minuman anggur atau sebagai buah-buahan.
== A ==
* [[Abondant (cépage)|Abondant]]
* [[Abouriou]]
Baris 9:
* [[Albana]]
* [[Albariño]]
* [[Macabeu|Alcañon]]
* [[Aleatico]]
* [[Alicante-henri-bouschet]]
Baris 29:
* [[Auxerrois (Cépage)|Auxerrois]]
== B ==
* [[Baco blanc]] dan [[Baco noir]],
* [[Baga (cépage)|Baga]]
Baris 50:
* [[Bual]]
== C ==
* [[Cabernet]]
* [[Cabernet franc]]
Baris 62:
* [[Carménère]]
* [[Carricante]]
* [[Catarratto
* [[Catarratto]]
* [[Romain (cépage)|César]] atau [[Romain (cépage)|romain]]
Baris 86:
* [[Cornalin]]
* [[Cortese (cépage)|Cortese]]
* [[
* [[Côt]]
* [[Counoise]]
Baris 93:
* [[Perle de Czabah|Czabah]]
== D ==
* [[Dabouki]]
* [[Alphonse-lavallée (cépage)|Alphonse-lavallée]]
Baris 104:
* [[Durif]]
== E ==
* [[Emir (cépage)|Emir]]
* [[Marsanne (cépage)|Ermitage]]
* [[Étraire]]
== F ==
* [[Falanghina]]
* [[Chasselas|Fendant]]
Baris 117:
* [[Frankenthal(cépage)|Frankenthal]]
* [[Frankonia]]
* [[Frappato]]
* [[Frankovka]]
* [[Freisa]]
Baris 124:
* [[Feteasca]]
== G ==
* [[Gaglioppo]]
* [[Gamay]]
Baris 150:
* [[Grüner Veltliner]]
== H ==
* [[Hárslevelü]]
Baris 157:
* [[Humagne rouge]]
== I ==
* [[Idéal (cépage)|Idéal]]
* [[Inzolia]]
Baris 163:
* [[Italia (cépage)|Italia]]
== J ==
* [[Jacquère]]
* [[Jacquez]]
Baris 170:
* [[Joubertin]]
== K ==
* [[Kadarka]]
Baris 180:
* [[Koshu]]
== L ==
* [[Lagrein]]
* [[Lambrusco]]
Baris 187:
* [[Loureiro (cépage)|Loureiro]]
== M ==
* [[Maccabeu|Macabeo]]
* [[Maccabeu blanc]]
Baris 230:
* [[Muscat d'Alexandrie|Muscat romain]]
== N ==
* [[Narince]]
* [[Nebbiolo]]
Baris 246:
* [[Noa ou Noah]]
== O ==
* [[Odjaleschi]]
* [[Okuzgozu]]
Baris 253:
* [[Ondenc]]
== P ==
* [[Traminer|Païen]]
* [[Palomino (cépage)|Palomino]]
Baris 296:
* [[Prugnolo Gentile]]
== Q ==
* [[Quequette]]
== R ==
* [[Rabo]]
* [[Refosco]]
Baris 317:
* [[Altesse|Roussette]]
== S ==
* [[Dabouki|Sabal kanskoï]]
Baris 344:
* [[Syrah]]
== T ==
* [[Tannat]]
Baris 362:
* [[Trousseau]]
== U ==
* [[Trebbiano|Ugni blanc]]
== V ==
* [[Valensy noir]]
* [[Gros vert|Verdal]]
Baris 379:
* [[Vranac]] atau Vranec
== W ==
* [[Pinot blanc|Weissburgunder]]
* [[Welschriesling]]
== X ==
* [[Xynisteri]]
== Z ==
* [[Muscat d'Alexandrie|Zibbibo]]
* [[Primitivo|Zinfandel]]
Baris 392:
{{Pemeliharaan anggur}}
[[Kategori:Daftar bertopik makanan dan minuman|Varietas anggur di dunia]]
|