Pengolahan teh: Perbedaan antara revisi
Konten dihapus Konten ditambahkan
Teh sekunder |
Teh kuning |
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Baris 38:
=== [[Teh kuning]] ===
Proses pengolahannya sama seperti teh hijau, dan teh yang bermutu tinggi ini pertama disajikan pada masa [[Imperium Tiongkok]].
=== [[Kukicha]] ===
Also called ''winter tea'', kukicha is made from [[twig]]s and old leaves [[pruning|pruned]] from the tea plant during its dormant season and [[roasting|dry-roasted]] over a fire. It is popular as a health food in [[Japan]] and in [[macrobiotic diet]]s.
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