Kue haver: Perbedaan antara revisi

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Illchy (bicara | kontrib)
←Membuat halaman berisi '{{Infobox prepared food | name = Kue haver | image = Oatcakes (1).jpg | image_size = 250px | caption = Kue haver | alternate_name = | country = Britania Raya | region = | creator = | course = | type = Kraker atau biskuit | served = | main_ingredient = Haver, garam, air (varian Skotlandia)<ref name=biscuit-1/> | variations = | calories...'
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{{Infobox prepared food
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'''Kue haver''' adalah jenis [[roti pipih]] yang mirip dengan [[kraker]] atau [[biskuit]].<ref name=biscuit-1>{{cite web|last=Martin|first=James|title=Oatcakes recipes|url=https://www.bbc.co.uk/food/oatcake|publisher=[[BBC Food]]|access-date=1 Mei 2014}}</ref><ref name=biscuit-2>{{cite book|author1=Pippa Cuthbert |author2=Lindsay Cameron Wilson |title=Cookies!|date=2007|publisher=New Holland Publishers|isbn=9781845376819|page=68|url=https://books.google.com/books?id=kBv0R-Aqv80C&pg=PA68}}{{Pranala mati|date=April 2023 |bot=InternetArchiveBot |fix-attempted=yes }}</ref><ref name=p190-9781845697204>{{cite book|last=Cauvain & Young|title=More Baking Problems Solved|date=26 Agustus 2009|publisher=Elsevier|isbn=9781845697204|page=190|url=https://books.google.com/books?id=qrmkAgAAQBAJ&q=scottish+oatcake&pg=PA190}}</ref>
 
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